By Alexis Baden-Mayer, Esq., Political Director
Organic Consumers Association, October 6, 2010
Only 26% of the U.S. public understands that most junk foods and animal products contain GMO ingredients.
The FDA is moving fast to approve a brave new world of GMO foods, including genetically engineered animals like Frankenfish, the eel-like-ocean-pout-chinook-Atlantic-salmon mix.
Genetically modified foods are less nutritious, more ...
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You may never know when you are eating products that are genetically modified. GMO foods are feed to animals and you eat them getting GM products from their muscle. GM products are in dried herbs and spices and many packaged foods you eat. No labeling is required. This is just another reason to buy organic ...
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From Organic Consumers Association 7/1/2010
Ever wonder what Monsanto's executives feed their kids? The following quote, taken directly from Monsanto's Web site, shows that Monsanto's savvy employees understand that if they want to avoid genetically engineered foods, all they have to do is buy organic:
"Individuals who make a personal decision not to consume food containing GM ...
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Here is an article about how Genetically Modified and Toxic Hybrid Seeds get into our farming fields. Thanks to the author, Bev Bell, for exposing the Monsanto Company for one way it does business. Jane
By Bev Bell
Daily Kos, May 17, 2010
"A new earthquake" is what peasant farmer leader Chavannes Jean-Baptiste of the ...
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www.anh-usa.org
Genetically Modified Foods: More Reason to Avoid Them; Why They Threaten Organic Agriculture
May 11, 2010
Last week the New York Times wrote about an upcoming report from The President’s Cancer Panel. The paper was ...
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